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Product Name:Oven-air cycling

 

It is widely used in pharmaceutical, food, chemical industries to bake and duhumidify raw materials.

The working principle is to use steam or electronic heating air, the make a cycling dry with heated air. There is low discrepancy of temperature difference in each angle of oven. During the course of drying, the fresh air is supplied and the hot, wet air is discharged. The oven keeps proper humidity.

 


 

Main technical specification:
Standard Type
Former Type
Dry Quantity(Kg/Time)
Motor (Kw)
Wind
 (M³/h)
Temperature Diff.
Oven plate
Overall Size
(mm)
RXH-5-C
CT-C-0
25
0.45
3400
±2
16
1550*1000*2044
RXH-14-C
CT-C-I
100
0.45
3400
±2
48
2300*1200*2300
RXH-27-C
CT-C-II
200
0.9
6900
±2
96
2300*2200*2300
RXH-41-C
CT-C-III
300
1.35
10350
±2
144
2300*3220*2000
RXH-54-C
CT-C-IV
400
1.8
13800
±2
192
4460*2200*2290

 

 
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